435
Downloads
32
Episodes
Today's Main Ingredient, a weekly podcast, is designed to help you bring fresh local food from the farm to your table. Each week, host Mikki Uzupes interviews a farmer about some of the ins and outs of growing the featured vegetable, and a foodie -- chef or caterer -- about how to prepare and store it. Then, a nutritionist weighs in on why its a valuable part of a healthy, balanced diet. Today's Main Ingredient, a project of SEEDS (Sustainable Energy Education Development and Suppor) of Northeast Pennsylvania and you can learn more a www.todaysmainingredient.org. It is produced by Jane Bollinger and the theme music is written by PaulYoung of The Young Brothers, musicians based in Wayne and Lackawanna Counties.
Episodes
Tuesday Sep 07, 2021
Tuesday Sep 07, 2021
Mikki Uzupes shares some interesting snippets about Herbs that didn't make the final cut for broadcast. Gudrun Feigl of Mount Pleasant Herbary and Marcia Dunsmore of Mytle Avenue Bakery in Hawley offer additional tips for drying, growing and using herbs.
Comments (0)
To leave or reply to comments, please download free Podbean or
No Comments
To leave or reply to comments,
please download free Podbean App.