{"name":"The Today' s Main Ingredient Podcast","short_name":"The Today' s Main Ingredient Podcast","theme_color":"#ffffff","start_url":"/","display":"standalone","background_color":"#fff","description":"Today's Main Ingredient, a weekly podcast, is designed to help you bring fresh local food from the farm to your table. Each week, host Mikki Uzupes interviews a farmer about some of the ins and outs of growing the featured vegetable, and a foodie -- chef or caterer -- about how to prepare and store it. Then, a nutritionist weighs in on why its a valuable part of a healthy, balanced diet. Today's Main Ingredient, a project of SEEDS (Sustainable Energy Education Development and Suppor) of Northeast Pennsylvania and you can learn more a www.todaysmainingredient.org. It is produced by Jane Bollinger and the theme music is written by PaulYoung of The Young Brothers, musicians based in Wayne and Lackawanna Counties.","icons":[{"src":"https://deow9bq0xqvbj.cloudfront.net/image-logo/11902360/TMIPodbean_betv6t_300x300.jpg","sizes":"300x300","type":"image/png"}]}